Hot Pepper 'Big Bomb'

Strong, vigorous plants with branching stems hold up well, grow to about 24" (container grown in greenhouse). Productive, each plant pro...Read Moreduces lots of round peppers that mature early and hold well on the plant. Thick-walled peppers with excellent fruity flavor, mildy hot if seeds removed. Skin is tight and does not peel easily if roasted. GREAT flavor, chop and add to skillet fries, stir-fries, etc. For a fantastic mild chili sauce, remove stems and seeds, chop coarsely and brine-ferment, then puree.

plants are strong and stalky like a bell pepper and quickly become covered in cherry type peppers averaging the size of a golf ball (some...Read More quite big). the flesh is quite sweet with a bit of heat, and the seeds/membranes are quite hot. definatly worth a try.

An early 5cm diameter hybrid cherry pepper. Higher yield than Cherry Bomb.