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This plant is said to grow outdoors in the following regions:
Tucson, Arizona
Maumelle, Arkansas
Menifee, California
Jacksonville Beach, Florida
Chicago, Illinois
Mackinaw, Illinois
La Place, Louisiana
Valley Lee, Maryland
Galesburg, Michigan
Grand Rapids, Michigan
Aurora, Missouri
Platte City, Missouri
Boise City, Oklahoma
Pittsburgh, Pennsylvania
North Augusta, South Carolina
Greeneville, Tennessee
Fort Worth, Texas
San Antonio, Texas
San Marcos, Texas
Bountiful, Utah
Salt Lake City, Utah
Riner, Virginia
Cheyenne, Wyoming
One of the prettiest and sweetest peppers...easy to grow and is prolific. I planted (4) seedlings in a container and am on my 4th bloom!
Love this chili! Deep fry whole in olive oil until it just wilts, drain, sprinkle with sea salt and enjoy. This the way they cook a simi...Read Morelar chili in southern Spain.
One of my favorite non-bell sweet types. I find it better than the Euro Gypsy and second only to Spanish Spice Hybrid.
A 1999 open pollinated Cuban frying type cultivar. Elongated 2.5 x 6 inch green to red fruits. (70 day)
One of the prettiest and sweetest peppers...easy to grow and is prolific. I planted (4) seedlings in a container and am on my 4th bloom!
Love this chili! Deep fry whole in olive oil until it just wilts, drain, sprinkle with sea salt and enjoy. This the way they cook a simi...Read More
One of my favorite non-bell sweet types. I find it better than the Euro Gypsy and second only to Spanish Spice Hybrid.
A 1999 open pollinated Cuban frying type cultivar. Elongated 2.5 x 6 inch green to red fruits. (70 day)