Popular salad and stir fry greens from Japan. The leaves are used raw or cooked and having a flavor between cabbage and the oriental must...Read Moreards. Flowering stems are used raw or cooked. Position in full sun, kept moist, a hardy plant to approx -12°C and can be cropped for most of the year, during winter under cover. Sow seed in situ April to September. Thin to 20-30cm apart. Grows like gangbusters here.
Very easy to grow and good-tasting plant. I'm not sure why this hasn't caught on outside of Japan and Korea.
Very tasty and easy to grow. Extremely high in vitamins A and C.
Popular salad and stir fry greens from Japan. The leaves are used raw or cooked and having a flavor between cabbage and the oriental must...Read More