Bull's Horn Chile Pepper, Cowhorn Pepper 'Corno Di Toro'

Capsicumannuum

Family
Solanaceae (so-lan-AY-see-ee)
Genus
Capsicum (KAP-sih-kum)
Species
annuum (AN-yoo-um)
Synonym
Spacing
36-48 in. (90-120 cm)
Sun Exposure
18-24 in. (45-60 cm)
Other Details
Other details
Propagation Methods
Full Sun
Seed Collecting
Days to Maturity
White/Near White
Soil pH requirements
Heat (Pungency)
Herbaceous
Fruit Shape
Fruit Size
From seed; sow indoors before last frost
Fruit Color
Disease Resistance
Allow unblemished fruit to ripen; clean and dry seeds
Properly cleaned, seed can be successfully stored
Seed Type
Foliage Color
Bloom Characteristics
Vegetables
Water Requirements
Where to Grow
Mid (69-80 days)
Regional

This plant is said to grow outdoors in the following regions:

Angwin, California

Lafayette, California

San Jose, California

Saratoga, California

Sun City, California

Jacksonville Beach, Florida

Snellville, Georgia

Des Moines, Iowa

Frederick, Maryland

Ocean Springs, Mississippi

South Orange, New Jersey

Batavia, New York

Troy, New York

Raleigh, North Carolina

Pittsburgh, Pennsylvania

Upper Darby, Pennsylvania

Austin, Texas

Charlottesville, Virginia

Suffolk, Virginia

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Gardener's Notes:

8
positives
4
neutrals
0
negative
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D
Des Moines, IA | May 2014 | positive

I love this pepper plant. Out of all the varieties of pepper plants that I have grown this is the easiest pepper plant by far. It had the...Read More

C
Santa Cruz Mountains, CA (Zone 9a) | October 2013 | positive

Love this late-maturing, sweet beauty. Not sure what happened with the folks who commented on its heat. This is a delicious mild pepper t...Read More

F
EARLEVILLE, MD (Zone 7b) | March 2012 | neutral

Wish I could comment on the fruit but I could never get any seeds to germinate. Tried twice with the same seed pack, and once with anoth...Read More

C
Angwin, CA (Zone 9a) | September 2011 | positive

Ours were scorchers too... definitely hotter than a jalapeno. We roasted them and made a delicious hot sauce! Wanted the sweet version bu...Read More

I
Jacksonville Beach, FL | August 2011 | positive

Very productive...on my 4th crop of the season...nice looking pepper

A
Austin, TX | February 2011 | neutral

Hot Pepper Seed Mix-Up
I ordered these from Renee's last year 2010 and planted them out for the spring season. I was so excited t...Read More

G
Batavia, NY | July 2010 | positive

Extremely hot even when picked green. I found it better to de-seed them and roast on the grill in order to be able to eat them on my Hamburgers.

C
Des Moines, IA | January 2010 | neutral

I grew this variety for the first time last year. It was late maturing, but produced a large number of beautiful, meaty peppers. After fr...Read More

R
R
Snellville, GA (Zone 7b) | March 2005 | positive

Planted Corno Di Toro several seasons. It did mature late, toward the end of the season. Initial fruits were 4-5" long x 2" wide. Later ...Read More

C
Frederick, MD (Zone 6b) | March 2005 | positive

This plant wasn't as productive as I would have liked, and I think the days to maturity might be longer than indicated in the above descr...Read More

M
M
Benton, KY (Zone 7a) | January 2005 | positive

A really great pepper. Prolific and tasty. The long peppers have just a touch of heat at the midribs, but it's just enough to make it a t...Read More

F
Augusta, GA (Zone 8a) | October 2004 | neutral

Fruits turn a stunning red or brilliant yellow when ripe and have a long, curved, tapering, non-bell shape. Fruits are 6-10 inches long ...Read More

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