Fantastic! I planted the seeds at 12" spacing with row spacing of 20". At 55 days I pulled some potatoes the size of my fist. What i real...Read Morely enjoy about this potato is the texture. It stays very firm when cooked, yet you feel like you are eating the creamiest mashed potatoes. It's a real winner in my book and I will definitely plant these again.
Harpersfield, OH (Zone 5a) | April 2010 | positive
The Red Norland is a widely adapted, early maturing variety. These are excellent for boiling and frying. The oblong shape of the tuber is...Read More smooth, flattened, and medium red in color. Small eyes and smooth, thin red skin make for easy peeling, very little waste. Perfect choice for grating into potato pancakes! Dependably productive, shows good resistance to bothersome scab.
These are the first potatoes I ever grew and was very pleased with the type and quality of the tubers. Very smooth tasty flesh, smooth sk...Read Morein and numerous good-sized potatoes. I am in central PA and mine did get small pale pink to white flowers then the little tomato-like fruits later. Will definitely grow them again!
These are small plants with almost invisible flowers. The potatoes are beautiful and absolutely delicious. We dug some early to try as ...Read Morenew potatoes, boiled them, and then crisped the outside in hot peanut oil. We are hooked. This kind of treat is one of the best reasons for a home garden.
Large, round tubers with red skin and white flesh. Early maturity. A 1964 clonal selection of Norland, which is a cross of ND 626 x Redko...Read Morete released in 1957. A note about other posted comments from PA - be aware that potato vines are HIGHLY subjective to short nights (the further North you move in the US - the shorter the nights in the summer). Many vines that flower in the North may not in the South. And even more subjective to soil quality, in addition to short nights, is the fruit setting (cherry tomato like pods). Google Kenosha Potato Project to read more about growing potato starting with TPS (true potato seed).
Excellent early red potato.Makes great new potatoes.Readily available here in ND as it was developed by ND State Univ.Makes the best mash...Read Moreed potatoes I have eaten.
Very smooth skin, white flesh, good yielder of medium to large sized consistent tubers with shallow eyes. Stores well and is very popular...Read More in the potato belt.
Fantastic! I planted the seeds at 12" spacing with row spacing of 20". At 55 days I pulled some potatoes the size of my fist. What i real...Read More
The Red Norland is a widely adapted, early maturing variety. These are excellent for boiling and frying. The oblong shape of the tuber is...Read More
These are the first potatoes I ever grew and was very pleased with the type and quality of the tubers. Very smooth tasty flesh, smooth sk...Read More
These are small plants with almost invisible flowers. The potatoes are beautiful and absolutely delicious. We dug some early to try as ...Read More
Large, round tubers with red skin and white flesh. Early maturity. A 1964 clonal selection of Norland, which is a cross of ND 626 x Redko...Read More
Excellent early red potato.Makes great new potatoes.Readily available here in ND as it was developed by ND State Univ.Makes the best mash...Read More
Solid performer, early maturity as promised, good taste.
plant does not bloom,if it does i never saw it and i'm in the garden nearly every day,i have been growing it for years with great success
Very smooth skin, white flesh, good yielder of medium to large sized consistent tubers with shallow eyes. Stores well and is very popular...Read More