I grew two plants, one in the ground, the other in a leaf bin with Miracle-Gro potting soil, manure, lime and fertilizer added. The one...Read More in the ground produced very few tomatoes. The one in the leaf bin started well, but stopped producing when night temperatures rose to the upper 70's; then it started producing again, biggish tomatoes, but all cracked and deformed. I cut out the damaged parts and used the rest for cooking. Will not grow again. (The few that I ate raw were good, but they also were the smallest; the big ones all got damaged.)
I am growing this tomato in 2016 in Salt Lake City. It was advertised as a hot weather variety and that seems to be the case. We are in...Read More the mid 90's+ with nite temps in the mid 70's+ and the tomato is still setting fruit. The 2 genuwine plants are loaded and it is earlier than the Brandywine OTV. The Brandywines and German Johnson are not setting. This tomato has very broken shoulders and I would not call it a slicer. It is slightly higher in acid than a Brandywine but good. We mostly chunk it up and use it in salids. It has a good robust tomato flavor. I will grow it again.
I grew two plants, one in the ground, the other in a leaf bin with Miracle-Gro potting soil, manure, lime and fertilizer added. The one...Read More
I am growing this tomato in 2016 in Salt Lake City. It was advertised as a hot weather variety and that seems to be the case. We are in...Read More
Another "heirloom" hybrid. A cross of Costoluto Genovese and Brandywine. 10.5 -15 ounce fruits.