Anyone grown Cheddar and/or Verdant Cauliflower?

Franklin, WI(Zone 5a)

I'm looking for about five to seven seeds of each of these types (have many seeds to trade) and am also interested in hearing firsthand about their flavor, texture and color.

Thanks!

Sandy

Everson, WA(Zone 8a)

Chedar is great looking cooked on the plate and taste good as any and needs no extra protection from the sun in this zone. I am going to grow it again this year. I will just buy starts from a local sourse but I saw the seeds in Jung seed co catalog. Ernie

west Houston, TX(Zone 9a)

I must admit this variety caught my interest too--I just have to wait until next fall (gets hot too quick for spring growing here). Thanks for the "heads-up" on this variety eweed! I also saw them in Pinetree Garden Seeds catalog....but I've never bought seed from them.
Debbie

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