I'm looking for about five to seven seeds of each of these types (have many seeds to trade) and am also interested in hearing firsthand about their flavor, texture and color.
Thanks!
Sandy
Anyone grown Cheddar and/or Verdant Cauliflower?
Chedar is great looking cooked on the plate and taste good as any and needs no extra protection from the sun in this zone. I am going to grow it again this year. I will just buy starts from a local sourse but I saw the seeds in Jung seed co catalog. Ernie
I must admit this variety caught my interest too--I just have to wait until next fall (gets hot too quick for spring growing here). Thanks for the "heads-up" on this variety eweed! I also saw them in Pinetree Garden Seeds catalog....but I've never bought seed from them.
Debbie
Post a Reply to this Thread
More Vegetable Gardening Threads
-
asparagus
started by UNSPECIFIED
last post by UNSPECIFIEDAug 06, 20241Aug 06, 2024 -
Tying up home grown Celery
started by WhereIsNipomo
last post by WhereIsNipomoJul 02, 20243Jul 02, 2024 -
Snap peas - white blemishes
started by JStPaul
last post by JStPaulAug 05, 20242Aug 05, 2024 -
Our Pixel County Fair is open for entries!
started by melody
last post by melodyAug 22, 20243Aug 22, 2024 -
Do you need bonding for copper sulphate in rain?
started by bencuri
last post by bencuriSep 13, 20240Sep 13, 2024