Ohio River Valley Gardening: New Year's Day-2014, 2 by Marcy_1

Marcy_1 wrote:
Good morning everyone! And a very Happy New Year to you all!
Was a quiet new years eve here. I went to bed right after it hit midnight.
Now we have the extreme cold...brrrrr. It was -9 here when i got up this morning...which means it was probably colder, earlier. Lots of blowing snow around..not sure how much we got..but dont think it was the large amount they had predicted at first..and thats a good thing!
Juli......sooo good to see you!!!! Hope you are well...think of you often.
Well..i best get moving here, before i cant....LOL!!
Hugs to all!
Ooooo..almost forgot..here is a GOOD recipe for anyone that wants to try it. I make this at least every few weeks. We love it!!
Eckrich skinless sausage, potatoes, carrots, celery, red and green peppers, an onion, mushrooms, really whatever u like. Cut all into small pieces. Put all except the sausage into a ziploc bag. pour in a small amount of olive oil and smush all around until coated. I put foil on a cookie sheet, spray it with cooking spray. Put veggies on, add sausage. Salt n pepper, and italian seasoning over all. Cover with foil...bake at 400 degrees for close to 1 hr...or until done! Here are before and after pics...enjoy!!