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I grow Roselle every year to harvest its calyxes for tea and leaves for culinary use. It produces endless pretty flowers. Its bright re...Read More
There is also a less common White Roselle (Hibiscus sabdariffa) with white flowers and white fruit.
I was given 5 very small cuttings of Roselle hibiscus on September 10th of this year and all 5 have grown immensely and I have just start...Read More
Never expected them to flourish in my poor sandy soil, but they sure did, topping a total of 8 feet tall at the moment. I was expecting t...Read More
An annual here in Central Texas. VERY low water. Because of our recent series of heavy rains, they have all fallen over. They certainly d...Read More
Grown from cuttings from the Community Garden the flowers are the same color as the red foliage. Seeds from this clone produced green pla...Read More
We are going to get our first heavy frost tonight in Morris County, NJ so I dug up my 4 roselle plants and potted them to spend the winte...Read More
We grew three sorrel plants from seedlings, planted in June 26. By late November the plants were huge, 4 or 5 feet in diameter, lovely s...Read More
I am growing about 30 of these plants for the first time. I started them all from seed in the ground. I purchased my seed from rareseeds....Read More
I purchased Red Thai Roselle seeds (collected from Thailand) from Baker Creek Heirloom Seeds because I had read that the leaves and the c...Read More
In my area its not perennial, so you have to store it over the winter. Pretty not spectacular though. Can be rangy.I bought it 8 years ag...Read More
This plant was grown as a vegetable plant in Burma, where I grew up. They are grown seasonally. They are mainly used for soup. The Burmes...Read More
Beautiful and It grows fine in zone 10b, coastal Southern California, but it got off to a slow start. It would not germinate outside duri...Read More
Roselle is a WONDERFUL plant in the home landscape and one that I am truly impressed with for it's ease of care and beauty. Fifty years a...Read More
If you ever go to a Senegalese restaurant, ask for a drink called Bissap. It is the Senegalese national drink and is made from the dried...Read More
this plant is known all over the caribbean and latin america for the tea made from its flowers which is a popular soft drink. the dried ...Read More
I was born and raised in Sebring Fl. As a child we made what we call the Florida cranberry jam. It is made from the sepals of the seed ...Read More
I have two plants that I started from seed in the middle of the year they are about four feet tall now (11/02). The flowers are a light ...Read More