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Plant NameCultivarTypeThumbnail

Beans
Yardlong Bean, also called Chinese Long Bean, is a vigorous climbing annual and the plant begins to produce long pods, ranging from 14 to 30 inches, 60 days after sowing. The pods hang in pairs that should be picked for vegetable uses before matured. Yardlong Bean is a subtropical/tropical plant and is widely grown in Southeastern Asia, Thailand and Southern China. It is a very interesting plant to grow - you almost need to check/harvest long beans everyday because they grow very quick in warm climates. It is, however, sensitive to the temperature and grows relatively slow in mild/cold environments.
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(4GreenEarth2)

Brassica Oleracea Capital
Cabbage is one of the most popular vegetables in the markets worldwide. There are tens of varieties grown and marketed in various regions. We would like to introduce a few varieties developed recently in Taiwan, which have quickly dominated the markets in Taiwan and Southeasten Asia due to their outstanding quality. These vegetables are very sweet, tender and well flavored. They are often identified/called Taiwanese Cabbage in the Oriental markets on the West Coast.
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(4GreenEarth2)

Chrysanthemum Coronarium
Tiger Ear is a variety native to Taiwan. Large and soft young leaves have relatively stronger aroma flavor than other varieties. This vegetable is very popular in Taiwanese stir-fry and soup cooking. Plants grow best in slightly cool climate, suitabe for spring and fall crops. Fast growing plants can be harvested at any growing stage.
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(4GreenEarth2)

Daucus D. Carota
The Corall II hybrid was developed by Taikii seed company in Japan. Coral II is a slow bolting chantenay type carrot, 18 cm long, 6.3 cm in diameter and 200 gram in weight. Carrot is vivid reddish-orange in color and has small and dark colored core with excellent eating quality. Plants are vigorous and uniform and can be harvested in 115 days after sowing. This excellent variety is highly tolerant to leaf blight and heat, suitable for harvest in early summer, fall and winter. One of the most popular carrots grown in Japan and other regions in Asia.
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(4GreenEarth2)

Daucus Carota Sativus
Sunrise Red is a very attractive carrot which has red skin and red flesh. This unique hybrid carrot is sweet and juicy, excellent for salad and raw eating. Beautiful long roots are 12-15 inches with a tappered end. This early maturing tropical variety can be harvested in 80 days after sowing. Excellent variety for growing in tropical and subtropical climates.
Seeds
(PlantFiles)

Kale Brassica oleracea

Blue Wonder is one of a few hybrid Chinese kales, developed recently for the commercial productions. Plants are highly uniform and vigorous, reaching maturity in 45-50 days after sowing. Thick and attractive waxy green leaves with large stem are very tasty and crispy, excellent for stir-fry cooking. This variety is very slow bolting with a wide adaptability to various climates, suitable for all year round growing. Easy to grow.
Seeds
(PlantFiles)
Oxalis Species
Oxalis Triangularis
Roots, Tubers and Bulbs
(PlantFiles)
Argentinian Nightshade
Solanum


Fruits are dark purple, 18" long and 2" across. Eggplants are very tender and sweet. This top quality eggplant is very popular in the Orient and is named after its native town, Ping Tung, Taiwan.
Seeds
(PlantFiles)

Vietnamese Perilla
Tia To (or called Tiet To) is a Vietnamese version of Hojiso, with slightly smaller leaves but much stronger aromatic flavor. Leaves have green color on the top side and purplish red on the bottom side. The strong flavors are perfect for sea food cooking of shrimp and fish dishes. Aromatic leaves are also widely used in pickling. Plants grow best in a sunny location. Young leaves can be harvest in 30 days after transplanting. Plants can be grown in open field or container as a wonderful ornamental plant in the backyard. Easy to grow.
Seeds
(PlantFiles)

(PlantFiles)

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