Sorry you DO NOT want to hear me sing. All the dogs for miles around howl!!!!!!
Claire help here please
wren you and Sandy can howl together ^_^ All versions of singing will be welcomed including howling, humming and whistling although the lyrics might get lost in translation that way.
Gah!! Anybody remember the dogs refrain in "Lady and the Tramp"??? We howl that in three part harmony around here. The dogs just sit and look puzzled!!
Ha Ha Ha Ha Ha Ha...................... I feel so good. Life is sooooooooooooooo good.
Merry Christmas !!!!!!!!!!!!!!!!!!!!!!!
If we are going to have eggnog, It jhas to be Grandpa Pete's:
1/5 100 proof Old Southern Comfort
18 eggs
1/2 of a 1/2 pint 190 proof grain alcohol (4 ounces)
1 1/2 cups sugar
1 gal fresh milk (homo milk)
Must mix in a glss jar or dish and olny use a wooden spoon(no metal).
Whip eggs, ad sugar and mix. Add milk and stir. Add Southern Comfort and grain alcohol. Mix well and store in crock covered with wax paper and cheesecloth. Store in cellar. Stir everyday for at least 7 - 10 days prior to serving.
I think that it was probably tested each day also, but that was not written on the recipe.
Sheila
That's sounds more like it!!
Dahlianut's Mostly World Famous Citrusy Cranberry Sauce
I kg (2.2 lb) bag of cranberries
1 cup sugar
I vanilla bean (or slug of vanilla juice whatever)
1 stick cinnamon (or shakes of cinammon)
2 oranges, zest and juice
2 lemons, zest and jiuce
1 cup white wine
2 oz grand marnier
dash or splash of JD (I'm a splasher ^_^)
pinch of allspice
fresh mint
Dissolve sugar with fruit juice and wine. Add all other ingredients (except mint) and boil til cranberries split and are soft. Take sauce off the heat and stir in fresh mint.
Hick!!!!
Scrumpdillyicious!! Thank you!