Risk of Botulism Poisoning - Chili Products sold Nationally

Affected units were sold nationally and consumers in all parts of the country should check the label and "Best By" date on the bottom of the cans.

Two children in Texas and an Indiana couple who ate these products became seriously ill and have been hospitalized. Consumers who have any of these products or any foods made with these products should not eat them and throw them away immediately. List of products from The U.S. Food and Drug Administration...
http://www.emergencyemail.org/newsemergency/anmviewer.asp?a=217&z=1