Here it is folks! If you have questions about almost anything that has to do with cooking, baking, etc. here's the place to post them and one of your fellow DG members will try to answer (to the best of our ability)...Let's roll......
Any questions out there? We're here waiting for you....
(The following postscript added by Terry)
Please keep ALL POSTS on topic. You may post:
1) cooking questions
2) a response to answer a posted question
3) a cooking tip you'd like to share
All other posts (sidebar conversations, thank-you's for help, etc. should be handled in another thread or via private messaging.)