Does anyone dehydrate fruits, vegetables?
I dehydrated some Roma tomatoes and packed them in olive oil. They are wonderful! I think I may be driven by market prices for the products that I "do". I don't like the hard, tasteless, and very expensive tomatoes you get in winter.
I also packed some hot peppers in olive oil - I never liked pepers in vinegar because they end up being mushy.
Bud, do you offer these type products in your market?
Grits
Dehydration
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