Yes, freezing lots of vegetables and fruit. (0 votes, 0%) | |
We can pickles and other tasty treats (0 votes, 0%) | |
Jam and jelly here. (1 votes, 20%) | |
WE dehydrate lots of fruits and vegetables for the winter (0 votes, 0%) | |
Some or all of the above. (3 votes, 60%) | |
We do not put produce by for the winter. (why not?) (1 votes, 20%) | |
Other (tell us!) (0 votes, 0%) | |
Are you canning or freezing produce this summer?
There are a total of 5 votes:
We can tomatoes, lots & LOTS of tomatoes. I try to put up 50-75 quarts for us and our grand kids (their mom & dad don't care for tomatoes!?!). Some salsas and sauces (pizza, pasta & meat) too.
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