We came from here: http://davesgarden.com/community/forums/t/1288872/ and we're rapidly counting down the few remaining days in 2012 and preparing to usher in a new year. Anyone cooking something special for New Year's Eve or New Year's Day? I traditionally make a black-eyed pea salad but I confess I don't make greens.
What's for dinner? (Part 40)
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