We came from here: http://davesgarden.com/community/forums/t/1281737/
And sadly my own dinner menus have gotten short shrift over the past several weeks. I did make a big pot of green chili last weekend (froze the remains) and we had homemade lasagna last night. But I'm definitely in a slump/funk/whatever. I just need to get busy chopping and cooking - maybe this new thread will light a fire under my cooking mojo. It'll have to wait until after the UT/SC game, though - Saturday morning we're headed to Columbia and then Charleston for a long weekend.
